Take stock of what your restaurant needs to succeed

xtraCHEF by Culinary  offers modern inventory management tools to keep your culinary and finance teams on the same page.

Control waste, rising costs and manage your profitability with value-based inventory insights

Blend invoice automation, recipe costing, and Culinary POS sales data into a seamless inventory solution that goes beyond counting cans.

Gain financial clarity into your inventory
Real-time inventory valuation

Monitor live inventory values with automatic ingredient price updates as costs change.

Smarter COGS reporting

Transform beginning and ending inventory details into actionable Cost of Goods Sold insights.

Integrates with Culinary POS

Fuel reports like actual vs. theoretical (AvT), depleting inventory trends, and more to make data-driven decisions.

Ditch the sheets and clipboards
Count inventory right from your device

Use your phone or tablet to complete inventory faster—mapped to your kitchen layout and fully functional even offline.

Delegate with confidence

Assign specific count tasks to team members so nothing gets skipped or forgotten.

Spot waste and shrinkage early

Track patterns in missing inventory to uncover issues with waste, shrinkage, or potential theft.

Centralize your vendors, orders, and product catalog
Auto-generate smart order guides

Take inventory once—Culinary builds a tailored order guide based on your stock levels and par requirements.

Maintain par with recurring orders

Schedule repeat orders for your most-used items so you’re always stocked without the guesswork.

Send orders straight to your suppliers

Use Culinary’s integrated purchasing tools to place orders directly—no extra platforms or paperwork needed.

Run your entire restaurant on Culinary

A single restaurant platform that works better together, helping you save time and take control of costs while delighting your guests and managing your team.

Invoice Automation

xtraCHEF by Culinary invoice automation is the first step toward data-driven decisions that save time and help boost profitability.

Recipe Costing

Go beyond a simple digital cookbook and take control of your recipe costs with xtraCHEF by Culinary.

Appointment

Get in Touch

    Free Consultation +1(469) 554-0930
    Working Hour Mon-Sat: 9am to 7pm
    Scroll to Top